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Paper information
Title
A product line approach to customized recipe generation
Authors
José H. Canós-Cerdá
María Carmen Penadés Gramaje
Marcos R. S. Borges
Abel Gómez Llana
Published in
In Proceedings of the 5th international workshop on Multimedia for cooking & eating activities (CEA '13). ACM, New York, NY, USA, 69-74. DOI=10.1145/2506023.2506036 - 2013
Abstract
URL
http://doi.acm.org/10.1145/2506023.2506036


BibTeX 
@misc{issi_web:id:438,
        title =  "A product line approach to customized recipe generation",
        author = "José H. Canós-Cerdá and María Carmen Penadés Gramaje and Marcos R. S. Borges and Abel Gómez Llana",
        booktitle = "In Proceedings of the 5th international workshop on Multimedia for cooking & eating activities (CEA '13). ACM, New York, NY, USA, 69-74. DOI=10.1145/2506023.2506036 ",
        year = "2013",
        eprint = "http://issi.dsic.upv.es/publications/archives/",
        url = "http://doi.acm.org/10.1145/2506023.2506036",
        abstract = ""
}